Menu
Week Beginning Feb. 6th - Feb. 10th
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Breakfast | Lunch |
| Monday | Mixed Up Breakfast & Fruit | Hamburger or Cheeseburger, French Fries, Lettuce, Tomato, Pickles & Fruit |
| Tuesday | Muffins & Fruit | Spaghetti/Meat Sauce, Tossed Salad, Corn on Cob, Bread Stick & Oatmeal Cookie |
| Wednesday | Breakfast Burrito & Fruit | Ravioli, Green Peas, Mashed Potatoes, Fried Apples & Rolls |
| Thursday | Chicken or Sausage Biscuit & Fruit | Chicken Sandwich, Potato Chips, Lettuce, Tomato, Pickle, Jello & Mixed Fruit |
| Friday | White or Chocolate Gravy/Biscuit & Fruit | Kraut/Weiners, Pinto Beans, Whole Potatoes, Fried Okra or Squash & Cornbread |
Unless stated otherwise:
Breakfast will also include a variety of
cereals, juices and milks.
Lunch will also include the choice of a cold plate that will contain a sandwich and an assortment of either fruit, low fat chips, dolphin crackers, fruit bar, carrots/dip, etc.
OR
Salad Bar
Week Beginning Feb 6th- Feb. 10th
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Breakfast | Lunch |
| Monday | Oats/Toast & Fruit | Chicken Alfredo, Green Beans, Applesauce, Carrots & Rolls |
| Tuesday | Breakfast Pizza & Fruit | Personal Pan Pizza, Corn, Sugar Cookie & Peaches |
| Wednesday | Pancake/Sausage & Fruit | Taco Salad, Brown Rice, Refried Beans & Mixed Fruit |
| Thursday | Chicken or Sausage Biscuit & Fruit | Hot Ham/Cheese, Tater Tots, Baked Beans, Pears & Ice Cream |
| Friday | White or Chocolate Gravy/Biscuit & Fruit | Hoagie Sandwich, Chips, Gogurt, Peanut Butter & Crackers |
